Pepper and tomatillo
HM 1226 F1
A processing hot slicer Jalapeño built for uniformity and disease protection
- Early maturity with continuous fruit setting throughout the season
- Traditional pungency of a processing jalapeno with great flavor
- Attractive fruit size, predominantly XL to large with excellent fruit uniformity and elongated straight fruit profile
- High adaptability for the main season with high marketable yield
- With bullet point shape fruit apical tip allowing to maximize the production of ring (slice)
Technical informations
Usage
Processing
Typology
Mexican
Typology (Mexican)
Jalapeños
Growing conditions
Open Field
Color
Medium green
Fruit set
Extended
Fruit size
Extra Large
Maturity
Early
Final use
Slicer
Production slot
Cool to warm (C1)
Fruit surface
Smooth
Resistances
IR RESISTANCES
Cucumber Mosaic Virus
HR RESISTANCES
Tobamovirus (ToMV, TMV, PMMoV) [race P0], Xanthomonas campestris pv. Vesicatoria [races 1,2,3]
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