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Tomatillo

As the undisputed leader in tomatillo innovation, we offer advanced hybrid varieties for both fresh market and processing. Our genetics deliver clear advantages over traditional open-pollinated types—including improved yields, uniformity, and fruit size—while preserving the authentic flavor and cultural heritage that make tomatillos a cornerstone of Mexican cuisine.

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BOTERO F1

Early, intermedia plant vigor with uniform fruit and high yields

New

CLEMENTE F1

Revolutionizing tomatillo harvesting

SIQUEIROS F1

High yields with fewer harvests!

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